Creme Brulee Coffee Creamer Recipe (2024)

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Posted by Aimee 47 comments
Published: Apr 12, 2018 Last Updated: Feb 12, 2024

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The rich taste of Creme Brulee in homemade coffee creamer! Sweet vanilla with notes of light caramel make this easy creamer the perfect addition to both hot and iced coffees.

I stopped buying fancy coffee creamer once I learned how easy it is to make at home. It all started with this French Vanilla Coffee Creamer.

Creme Brulee Coffee Creamer Recipe (1)

Why this Creamer is Best

If you find yourself heading to the drive-thru to pick up a creme brulee flavored coffee regularly, you can’t afford to not try this homemade coffee creamer!

  • Today’s Creme Brulee Coffee Creamer is inspired by the famous crackly-topped French dessert, creme brulee.
  • The fusion of brown sugar and vanilla flavors transform any cup of coffee into a decadent treat.
  • This budget friendly recipe takes just 10 minutes to make.
  • It gives you all the sweet creamy taste of a coffee house latte at a fraction of the cost!

It’s no secret I love splurging on treats from bakeries and coffee shops. But making my own cold brew coffee and lemon loaf is so much cheaper (and far more delicious).

Ingredient Notes

Creme Brulee Coffee Creamer Recipe (2)

You only need four ingredients to make this incredible coffee creamer.

  • Evaporated milk – Not to be confused with sweetened condensed milk, this canned milk makes the coffee creamer, well, CREAMY!
  • Brown sugar – For sweetness and a familiar creme brulee flavor.
  • Vanilla – Always use a pure vanilla extract for that irresistible creamy flavor you love.
  • Whole milk – I prefer this for rich flavored creamer but if you need a lower vat version, feel free to use 2% or skim milk instead.

Tips and Tricks

Creme Brulee Coffee Creamer Recipe (3)
  • Heat the evaporated milk with the brown sugar. The brown sugar will dissolve into the warm milk as it heats on the stove.
  • Add the vanilla and whole milk to the mixture after removing it from the stove.
  • Store your homemade coffee creamer in a sealed container in the refrigerator until ready to use. I like to use a mason jar!

Recipe FAQs

What should I do if my coffee creamer ingredients separate in the fridge?

Separation of the liquids and solids is normal in homemade coffee creamer. Just give the jar a good shake to recombine the contents before adding it to your coffee.

How do I make sugar free or fat free coffee creamer?

Most large grocery stores carry fat free evaporated milk (or fat free sweetened condensed milk).
To make it sugar free, you can also substitute stevia brown sugar substitutes for the light brown sugar.
Instead of whole milk or higher fat milk, use skim (fat free) milk. You’ll love the flavor!

How long does this keep?

Use the expiration date on your milk carton to determine how long this creme brulee coffee creamer will keep. Keep the creamer in the fridge and enjoy it up until the expiration date listed on your milk.

Can I use this for iced coffee?

You sure can! This homemade coffee creamer tastes great in hot coffee and iced coffee alike. Or use it to flavor your espresso!

Creme Brulee Coffee Creamer Recipe (4)

More Coffee Creamer recipes

  • This French Vanilla Coffee Creamer is my most popular. It’s the base recipe of most of my creamer recipes!
  • Turn your coffee into a pumpkin spice latte! This Pumpkin Spice Coffee Creamer is perfect for Fall!
  • Chocolate Marshmallow Coffee Creamer
  • Chocolate Chip Cookie Coffee Creamer
  • Almond Joy Coffee Creamer

Creme Brulee Coffee Creamer Recipe (5)

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Creme Brulee Coffee Creamer

By: Aimee

The rich taste of Creme Brulee in homemade coffee creamer! Sweet vanilla with notes of light caramel make this easy creamer the perfect addition to both hot and iced coffees.

Prep Time: 5 minutes minutes

Cook Time: 5 minutes minutes

Total Time: 10 minutes minutes

Servings: 0.75 quart

Ingredients

  • 1 can evaporated milk 12 ounce
  • ½ cup light brown sugar packed
  • 1 ½ cup whole milk
  • 2 teaspoons vanilla extract

Instructions

  • Heat evaporated milk and brown sugar in a small saucepan over medium-low heat and whisk until sugar is dissolved. This takes a couple minutes.

  • Remove from heat and add the milk and vanilla extract. Pour into a large (quart sized) mason jar and refrigerate until ready to use.ENJOY!!

Notes

  • To determine expiration date, use the date on your milk carton as your guide. This creamer will last in your refrigerator until the milk date.

Nutrition

Serving: 1Tbsp, Calories: 15kcal, Carbohydrates: 2g, Cholesterol: 1mg, Sodium: 6mg, Sugar: 3g

Course: Basics

Cuisine: American

Did you make this recipe?Mention @shugarysweets or tag #shugarysweets!

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Add a splash of homemade Creme Brulee Coffee Creamer to your coffee mug for a sweet start to your day.

Creme Brulee Coffee Creamer Recipe (2024)

FAQs

What are the ingredients in crème brûlée coffee creamer? ›

WATER, SUGAR, VEGETABLE OIL (HIGH OLEIC SOYBEAN AND/OR HIGH OLEIC CANOLA), AND LESS THAN 2% OF MICELLAR CASEIN (A MILK DERIVATIVE)**, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, SUCRALOSE.

Why is there a shortage of Coffee Mate crème brûlée creamer? ›

It is used by some as an alternative to milk and comes in flavours including vanilla, chocolate and crème brûlée. Nestlé said the shortage is due to a change in packing. It said the switch was to make it more eco friendly - leading to "production challenges", In Your Area reports.

How much creamer for 8 ounces of coffee? ›

Add 1 - 3 pumps of liquid creamer concentrate to an 8 oz cup of coffee to whiten and sweeten your cup. Why choose Coffee mate Creamer? Offer your guests America's favorite creamer (Datassential, 2020), and stir up the perfect cup with Coffee mate Creamer.

What is crème brûlée coffee flavor? ›

What Does Creme Brûlée Taste Like? Creme Brûlée is a rich vanilla custard and the coffee tastes just the same! The coffee has a bitter and sweet flavor, but the caramel and vanilla flavors compliment that bitterness and go perfectly with the creamy softness whipped cream.

What is the cream in crème brûlée called? ›

le]), also known as burnt cream or Trinity cream, and virtually identical to crema catalana, is a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar.

Why is Coffeemate banned in other countries? ›

Many countries have banned serving Coffee-Mate coffee creamer since they're made with partially hydrogenated cottonseed oil, which is a trans fat that has been linked to poor heart health.

Why is coffee creamer banned in other countries? ›

Coffee-Mate Creamer

These creamers contain trans fats like hydrogenated soybean and cottonseed oils. They have both been linked to heart disease. These trans fats are limited in countries including Switzerland, Austria, Hungary, Iceland, Norway, and Denmark.

What can go wrong with creme brulee? ›

Avoid These Common Mistakes and Make a Flawless Crème Brûlée
  • Using the Wrong Size Ramekin. Crème brûlée is traditionally baked in a wide, shallow ramekin. ...
  • Using Whole Eggs. The pudding portion of crème brûlée should be trembling and tender, but still rich and creamy. ...
  • Getting Water in the Pudding. ...
  • Torching the Wrong Sugar.
Jan 20, 2016

Why won't my creme brulee set? ›

This is most likely due to underbaking. Creme Brulee is perfectly baked when it is set and firm around the edges but still has a wobble / jiggle in the middle when shaken. Additionally, it is important to chill thoroughly, ideally overnight, before diving in.

How long before creme brulee goes bad? ›

How Long Does Crème Brûlée Last? The baked custard will last up to three days in the fridge. Once torched, it's best enjoyed right away as the topping becomes less crisp over time, but it may be refrigerated for 30 minutes without losing the crunchy topping.

What is the perfect ratio of coffee to creamer? ›

Just follow the 1, 2, 3 recipe. Use one stick of Nescafe Classic, 2 teaspoons of sugar, three teaspoons of Coffee Mate Creamer.

What is a good creamer to coffee ratio? ›

Create Lattes And Cappuccinos With Coffee Creamer

You can easily make them at home using coffee creamer. For lattes, combine 1/2 espresso shot with 1/2 cup milk or cream and 1-2 tablespoons of sugar. For cappuccinos, combine 1/2 espresso shot with 1/2 cup milk or cream and 2-4 tablespoons of sugar.

What does crema catalana contain? ›

Crema Catalana is a Spanish custard made with milk and flavored with citrus and cinnamon. Because Crema Catalana uses milk instead of heavy cream, it is lighter and more delicate than crème brûlée.

What artificial sweetener is used in coffee creamer? ›

Most of these creamers have to find some way to make up for their ingredients' lack of flavor and taste. As a result, they turn to additional chemicals, including artificial sweeteners such as maltodextrin. Though it's been declared safe by the FDA, scientists have found that maltodextrin can alter your gut bacteria.

What is the main ingredient in liquid coffee creamer? ›

WATER, COCONUT OIL, SUGAR, AND LESS THAN 2% OF SODIUM CASEINATE (A MILK DERIVATIVE)**, DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, BETA CAROTENE COLOR. ** Not a source of lactose.

Is there milk in crème brûlée? ›

Made well, crème brûlée is a magnificent dessert of silky, vanilla-scented custard—usually made with eggs, milk, and/or cream—beneath a shatteringly crisp topping of caramelized sugar. Made poorly, the dessert is often overcooked, too eggy, or served at the wrong temperature, whether too hot or too cold.

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