CopyCat Panera Broccoli Cheddar Soup Recipe (2024)

FAQs

Did Panera change their Broccoli Cheddar Soup? ›

It's here: our new clean Broccoli Cheddar Soup. No artificial colors, flavors, sweeteners or preservatives. We're adding #SoupReview tweets to our never-ending trailer at PaneraSoupReview.com.

A bakery-cafe inspired favorite made with chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce. No artificial preservatives, sweeteners, flavors or colors from artificial sources.

The Unhealthiest Panera Soup: Broccoli Cheddar Soup

Besides its 11 grams of saturated fat, this soup is suffused with sodium. In a 1-cup serving, expect 46% of the daily recommended limit of 2,300 milligrams. "Diets high in sodium can lead to high blood pressure," says Michelle Rauch, MS, RDN.

The temperature you cook Broccoli Cheese Soup at is key to making sure it doesn't end up grainy or curdled. Medium heat is best for dairy-based soups so it doesn't boil and curdle.

That Soup Isn't Made In-House

It may taste homemade, but that Panera soup wasn't actually prepared by the workers at your local shop. "The soups are made at a factory/plant/etc., flash-frozen, shipped to us, and we thaw it out in what's called a thermalizer, essentially a soup-thawer," says one former employee.

In addition to the new products, 12 classic favorites – including the Bravo Club Sandwich, Chipotle Chicken Avocado Melt, the Fuji Apple Chicken Salad and more have received recipe enhancements – keeping the classic Panera favorites guests expect and remember, packed with even more delicious flavors that guests will ...

Add more cheese – The more cheese you add, the thicker your broccoli and cheese soup will be!

Why is Panera Broccoli Cheddar Soup not vegetarian? Panera makes their traditional version with chicken stock, making the soup neither vegetarian or vegan.

A cup of slow-cooked turkey chili is a great option at Panera because of the modest calories, and high fiber and protein counts. Made with a variety of vegetables, chickpeas, and kidney beans, Panera's Turkey Chili is an excellent choice to keep your diet on track while eating out.

What is the most unhealthy food at Panera? ›

Broccoli also can be the culprit behind a slew of stomach-related symptoms. Not only does the veggie — or more specifically, the intestinal bacteria that breaks the fibrous content down — cause gas, but that gas can actually be painful, too. Because the gas expands the intestines, its lining and walls become stretched.

Pre-shredded cheese is often coated in anti-caking agents that can prevent the cheese from melting into a lusciously creamy soup. To ensure that your broccoli cheddar soup has the best smooth and creamy texture, buy a block of cheese and grate it yourself.

If your Broccoli Soup tastes bland, there are several potential reasons. Here are some common culprits and suggestions to enhance the flavour: Insufficient seasoning. Solution: Taste the soup and adjust the salt and pepper accordingly.

Panera's menu is getting a major refresh, just in time for spring. The bakery-café chain just revealed that it's adding nine new items and revamping 12 popular favorites in what it calls its “biggest menu transformation in brand history.” If it reminds of you of the great Subway menu revamp of 2022, you're not alone.

On June 24, 2022, Panera parent company Blount Fine Foods issued a voluntary limited recall of Panera at Home Southwest Corn Chowder. The soup is described by Panera as being a creamy potato and corn soup with roasted corn, poblano peppers, and black beans.

Basically the proteins in the cheese tighten up and squeeze out the fat. You end up with a grainy, curdled consistency.

One major complaint people have about the soup is that it is not vegetarian because it is made with chicken stock. I've called for vegetable broth here, although you could certainly use chicken stock if the vegetarian factor isn't a priority for you.